Scott Riefler joined SōRSE in 2017 where he and
his team developed SōRSE’s water-soluble
emulsion technology for cannabinoids. He is a
chemist, polymer and material scientist who has
spent the past 40 years cultivating and applying
technology to a range of commercial applications. Prior to SōRSE, Scott spent 20 years in the field of polymeric advanced materials for aircraft structure, followed by 19 years in the food space as a member of TIC GUMS’ leadership team.
Scott Riefler
Scott is an active member of the Institute of Food Technologists and National Association of Flavor and Food Ingredients, a former co-chair of Science and Regulatory Affairs at the Council for Federal Cannabis Regulation (CFCR), and a founding member of the Cannabis Beverage Association (CBA), now the Coalition for Adult Beverage Alternatives (CABA).
Related Leaders
Howard Lee
Michael Flemmens
Tim O’Neill
