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The Challenge of Scalping in Infused Beverages (and How to Mitigate It)

Kaitlyn Domangue December 20, 2021

Learn what scalping in beverages is and how to mitigate it.

Hops 101

Dana Perkins December 20, 2021

Table of Contents WHAT ARE HOPS? HISTORY OF HOPS GROWING CLIMATE HOP VARIETIES GLOBAL PRODUCTION HOPS: A KEY INGREDIENT TO CRAFT BREWING HOP DELIVERY METHODS HOP OIL WATER-SOLUBLE HOPS: THE FUTURE OF HOPS IN BEER Bell’s Hopslam. Dogfish Head. Discord.…

Employee Spotlight: Hilary Brown

Dana Perkins December 17, 2021

Meet SōRSE’s Director of Technical and Analytical Services, Hilary Brown.

What Time Is It? It’s Beer Thirty!

Dana Perkins November 19, 2021

Here we explain what Beer Thirty Powered by SōRSE means

SōRSE Producers Series: W*nder

Dana Perkins November 15, 2021

Interview with W*nder CBD Founder Tanisha Robinson

SōRSE Producers Series: Lei Back

Dana Perkins October 29, 2021

Read about Lei Back and Co-Founder Kirk Pearson!

woman looking at a jar of cannabis

5 Reasons to Re-Introduce (or Introduce!) Yourself to Cannabis with Infused Beverages and Edibles

Dana Perkins October 29, 2021

Learn how the cannabis industry has evolved & reintroduce yourself!

glass of liquid with colors emulsifying

A Guide to Emulsification & Its Role in Cannabis Infused Food and Beverage Products

Dana Perkins October 12, 2021

Learn about infused emulsions for food & beverage.

SōRSE Producers Series: Altitude Beverages

Dana Perkins October 6, 2021

Read about Altitude Beverages & how they started

Cannabis Products: SōRSE’s Mobile Unit Helps Cannabis Manufacturers Expand

Dana Perkins September 28, 2021

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