Food Navigator: SōRSE on Integrating Functional Ingredients into Packages Food

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Written by | March 15th, 2021

“At SōRSE, we are always fine-tuning our processing specifications for consistency so that our product has the same dosage every time and is shelf-stable for at least 12 months.” – Donna Wamsley, Director of Research & Analytics of SōRSE Technology.

 

Consumers demand a consistent, safe, and enjoyable experience – At SōRSE, our goal is to help the producer deliver each and every time. Read the full article.

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