Written Works:
Infused Food & Beverages
NSF Certified for Sport®: Setting the Standard for Safe, High-Quality Products for Athletes & Consumers Alike
Dana Perkins
July 18, 2022
Most professional and amateur athletes care about the quality and safety of the products they consume; knowing that the beverages and supplements they take to improve their training, performance or re
Infused Food & Beverages
SōRSE Spotlight: An Interview with Andrew Freedman, The Cannabis Sommelier
Dana Perkins
July 7, 2022
Meet Andrew Freedman, The Cannabis Sommelier from Calgary, Canada whose unique approach to pairing cannabis, wine, cocktails and food has led him to presenting cannabis-infused fine dining events acro
Cannabis Education
Powered by SōRSE Mother’s Day Gift Guide to Cannabis Infused Products
Dana Perkins
May 2, 2022
Moms, grandmas, and other mother figures around the world deserve a round of applause and all of our love when we celebrate Mother’s Day this coming Sunday. Over the past two years, they have been j
Infused Food & Beverages
Mouthfeel: What It Is and How It Impacts Sensory Experience for Beverage Consumers
Dana Perkins
April 13, 2022
In the world of food and beverage, the consumer’s sensory experience consuming a product can be “make or break” for a company trying to develop brand loyalty and attract a repeat customer. The
Cannabis Education
The Endocannabinoid System: What It Is, Does, & How Cannabinoids Interact with It
Dana Perkins
March 6, 2022
When it comes to products featuring CBD, THC, and other cannabinoids, much has changed over the past ten years. From beverages to tinctures to topicals to edibles, there are a plethora of cannabinoid-
