“We’re still trying to do what we can given the circumstances… We are still manufacturing, we’re still producing product, doing development, it’s just taking sometimes a little bit longer time to get it done or just a more creative way to get it done.” – Michael Flemmens, SōRSE’s VP of Technical Business Development
As interest in infused food and beverage has increased during the pandemic, Food Dive interviewed Michael Flemmens, on how SōRSE continues to formulate CBD products during this time. Read more of Michael’s comments here.
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Want to evaluate our emulsions? We’d love to learn more about your business and work to create a custom solution.
Tell us a little about yourself and we’ll be in touch shortly.
Privacy Policy. All rights reserved 2021.
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Let’s Chat
Want to evaluate our emulsions? We’d love to learn more about your business and work to create a custom solution.
Tell us a little about yourself and we’ll be in touch shortly.
Privacy Policy. All rights reserved 2021.
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emulsion
Here is our step-by-step guide on water-soluble emulsion technology’s impact on stability.